The Tahini Plant Based Corn’d Beef Sando
- 3-4oz Unreal Corn’d Beef, thinly sliced
- 5-10 bread and butter pickles
- 1 Brioche bun
- For the dressing-
- 1/4 Cup Soco Artisanal Tahini
- 1 Tbsp Pickle juice
Start by adding corn’d beef on the brioche bun.
To make the dressing, pour tahini into a small bowl and add Pickel juice.
Whisk until creamy.
Drizzle the dressing onto the sandwich.
Add the top bun and serve with additional dressing for dipping. Enjoy!