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Creamy Sweet Potato Millet Porridge

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Creamy Sweet Potato Millet Porridge

Servings

1

Prep Time

15 minutes

This beautiful little bowl is filled with puffed quinoa, fresh raspberries, orange slices, banana balls and of course, Tahini. It's the perfect kickstarter for those gloomy Monday mornings.

Ingredients

  • 35 g of millet flakes
  • 130 grams of mashed sweet potato
  • 60 ml of coconut milk
  • 60 ml of water
  • 240 ml of almond milk
  • 1 tbsp of SoCoTahini
  • 1/2 of a grated apple
  • A little fresh ginger
  • A pinch of salt

Directions

  1. Add all the ingredients together in a small saucepan.

  2.  Bring to a boil, and then let simmer until you have your desired consistency.

  3.  Enjoy the morning.

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