This tahini caramel sauce is super versatile. Spoon it over ice cream, swirl it through brownies, drizzle it on pancakes, dip your apples in it, or eat it straight off the spoon. Yum. It also makes a great filling for cookies, cakes, or any baked good that needs a little extra something.
We love it because it comes together in under 10 minutes, and the result is something that feels a little fancy - but is secretly effortless. You’ll need just a handful of pantry staples and a bowl. That’s it.
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